Crunchy Chili-Lime ChickPeas

Ingredients:

16 oz. can ChickPeas (garbanzo beans)

1 tsp. olive oil

1 tsp. chili powder

1 tsp. cumin

1 tsp. onion powder

1 tsp. cilantro
2 pkt. True Lime

Procedure:

1.)  Preheat oven to 350 degrees.

2.)  Drain and rinse chickpeas.

3.)  In a small bowl add chickpeas and seasonings, stir to combine.

4.)  Pour onto baking sheet, pop into oven.

5.)  Stir every 15 minutes.

6.)  Bake for 45 minutes or until peas become crisp.

Eat & Enjoy!!!

Additional Information:

• Weight Watchers Points Plus = 3 pts.  (1/2 cup)